Murli Amrit Ghee

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A2 Gir Cow Ghee – Pure & Natural – 5 litre

A2 Gir Cow Ghee is made from the milk of purebred Gir cows using traditional methods to preserve its natural aroma and nutrition. Rich in A2 fats and essential vitamins, it supports digestion, immunity, and overall wellness. Pure, natural, and free from additives, the 5-litre pack is ideal for regular family use and bulk cooking.

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Price range: ₹1,225 through ₹10,699

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The Murli Amrit Way

Uses

  • Add a spoon of ghee to warm milk in the morning to support better digestion.
  • Taking ghee at night after meals may help ease constipation.
  • Its high smoke point makes it suitable for all kinds of cooking.
  • Apply it to your skin for a natural glow and smooth texture.
  • Its gentle, moisturising nature makes it ideal for baby massages.

You Ask , We answer

Why is Murli Amrit Desi Cow Ghee more costly compared to regular ghee?

Murli Amrit Desi Cow Ghee is priced higher than normal ghee because it is made using traditional methods and pure raw materials that take more time, effort and care. Unlike mass-produced ghee, Murli Amrit focuses on quality, purity and nutritional value rather than bulk production.

The consistency of ghee naturally changes with weather and temperature, so it can be soft, grainy, semi-solid, or fully liquid — and all of these are completely normal.

Pure cow ghee has a natural golden-yellow color, a soothing aroma, and melts instantly with body heat. It shows a grainy or danedaar texture, which is a sign of traditional slow cooking. Artificial smell, bright yellow color, or sticky texture usually indicate adulteration.
Pure cow ghee quality depends on the cow’s diet, which usually includes natural grass, green fodder, and herbal feed. Cows raised on chemical-free, organic fodder produce richer, healthier milk. A natural diet directly improves the aroma, taste, and nutrition of the ghee.
Our ghee has a rich, natural aroma and a smooth, slightly nutty flavor that comes from slow, traditional preparation. It’s made from pure desi cow milk, giving it a deeper, more authentic taste than mass-produced ghee. No added colors or flavors — just pure, clean taste straight from natural cow’s milk.
No — our Murli Amrit ghee is always packaged in glass jars, never plastic. We believe glass preserves purity and flavor better, keeping the ghee’s aroma, taste, and nutrients intact. With glass packaging, you can be confident your ghee remains fresh, chemical-free and free from any plastic-related contamination.

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  1. 5 out of 5

    Feels like home-made

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